my wife actually likes it, I don't care for it, has become her go to quick meal when she perceives herself as being busy.
Manwich
- Thread starter kurt cloverdales
- Start date
This seems like an observation that you should definitely share with your wife.
I will say this. I was at a family gathering quite some time back and witnessed my 20-something niece spoon sloppy joes over a pile of tater tots. I was appalled, until I tried doing the same thing. Delicious. Like some sort of white trash nachos.
You’ve not heard of tot-chos? I guess that makes me white trash for liking them
It checks out...
What does manwich mean? manwich Definition. Meaning of manwich. OnlineSlangDictionary.com
This Slang page is designed to explain what the meaning of manwich is. The slang word / phrase / acronym manwich means... . Online Slang Dictionary. A list of slang words and phrases, idioms, jargon, acronyms, and abbreviations.
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There's a BBQ place down the road that is only open for dinner (they spend the rest of the day smoking the meats). They have a special they call "The Hot Mess".
Macaroni and Cheese on the bottom
Layer of baked beans
Layer of french fries
Layer of brisket
Add a layer of barbecue sauce on top (I usually prefer the hot mustard bbq sauce)
It is glorious.
It's $20, but it's a large portion that you get at least two meals out of.
So you support your wife sleeping with two dudes at the same time? Are you at least one of them?
Crow is a staple in biden/harris households.
maybe some of the northern Trumpers, ones in the south wouldn't know about such a thing
VanPastorMan
Hall of Famer
I would only allow that if I was in one of those star trek transporter accidents where I was split into two. The question is would she enjoy the evil me or the good me?
Just bypass the hamburger bun. Instead get a bag of tortilla chips. Cover in load of shredded cheese. Then pile on some manwich. Then nuke for maybe minute. Add whatever other accoutrements you like.
Tip from one stoner to one drunk. We COEXIST.
To much life to live out there to not save time when you can. VBG!
Sloppy joe, with fried potatoes(with onions), and coleslaw is very good.....
Instead of marrying for sex, I should have found a woman who can make fried potatoes the right way.
My grandmother made them like this----My goodness. First time I made them for my wife, she was like---"I will never leave..."
Slow simmer the onions.....with 1/2 TS of butter and honey.
Layer potato bowl with coffee filters.. Firt batch, add some butter----filter on top----next batch---butter---filter on top. So on and so on. Keep covered for warmth...
Now turn up the juice on the onions----nice and crisp...Add some seasoning salt.
Pull filters out----dump in onions....Shake up.
Absolute FIRE.
How do you make your potatoes? Do you par boil them first and then put in the frying pan?
No.....
Use Russet(potatoes). Hold their shape, and crisp.
Heat your oil(add a little butter). Once hot, add in the potatoes...
I slow cook the potatoes for about 5 minutes---undisturbed. Then i'll cook them for about 20-25 minutes---flipping about every 5 or so.
When I remove the first batch, I do so into a large bowl, with the bottom covered with a coffee fitler....then put in about a half spoon of butter....then place another filter over the top....Then cook another batch----and repeat.
The steam from the covering will "soften" the potatoes..The filter asborbs the butter....making the potato even Softer, BUT, keeps the edges crisp..
Once done with last batch, I'll move the onions to the pan, on high, with butter/honey, seaoning salt---a little garlic...and cook until the edges become crisp.
Ass to the potatoes---few nice "shakes"----And fukin magic baby.
Sounds interesting. I'm gonna try that. Maybe add some bacon in there, too.
And when cooking fish---especially bluegill----I wrap in foli, butter, onions and salt....Cook on the grill, or in the over. LEAVE THE scales on.
Dude when you remove those dudes, remove the foil---it also removes the scales---An unreal flavor; scales add a flavor that many people do not know. My PePaw showed me this. He was a "drinker", and the forst time I saw him do this, I was like---"This drunk muther****er forgot to scrape the scales off..."----He was like----"Just shut up, watch and learn"---And boy did I.
My wife doesnt really care for bacon---so I don't. But I have---and its very good.
PS---If I like ya enough, I'll share my wilted lettuce recipe....FIRE.
I found one! And if she doesn’t know how to make something she researches and does trial and error until she gets it right. Usually only takes one or two times to get it right.
You grew up Mennonite. Didn't your mom or grandmother make fried potatoes the German way? Bratkartofeln - fried potatoes with onion an bacon. Heaven.
My mom, her four sisters and their mom made them to die for!!!
When it was corn on the cob time we had fried potatoes, tomatoes and lots of corn on the cob. Greatest meal ever. No meat needed except that bacon in the potatoes.
Same here. Those were the days...... Good sweet corn and fresh Indiana tomatoes can't be beat.
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